The INSR activity was detected using HTRF technology. The reaction was performed by incubating the INSR protein, ATP and substrate at 25℃ for 60 min, adding the beads at 25℃ for 60 min, then reading ratio 665/620 with BMG.
Product Details
Product Details
Product Specification
Species | Human |
Synonyms | Insulin receptor,INSR |
Accession | P06213-1 |
Amino Acid Sequence |
V1005-K1310 VFPCSVYVPDEWEVSREKITLLRELGQGSFGMVYEGNARDIIKGEAETRVAVKTVNESASLRERIEFLNEASVMKGFTCHHVVRLLGVVSKGQPTLVVMELMAHGDLKSYLRSLRPEAENNPGRPPPTLQEMIQMAAEIADGMAYLNAKKFVHRDLAARNCMVAHDFTVKIGDFGMTRDIYETDYYRKGGKGLLPVRWMAPESLKDGVFTTSSDMWSFGVVLWEITSLAEQPYQGLSNEQVLKFVMDGGYLDQPDNCPERVTDLMRMCWQFNPKMRPTFLEIVNLLKDDLHPSFPEVSFFHSEENK |
Expression System | Baculovirus-InsectCells |
Molecular Weight | 60467.0 |
Purity | >95% by SDS-PAGE |
Endotoxin | <1EU/μg |
Conjugation | Unconjugated |
Physical Appearance | Liquid |
Storage Buffer | 20 mM Tris, 300 mM NaCl, 1 mM DTT, 10% glycerol, pH 7.5 |
Stability & Storage |
Stable for
12 months upon stored at -80℃ from the date of receipt. And avoid repeated
freeze-thaws cycles.
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Picture
Picture
Bioactivity


SDS-PAGE

SEC-HPLC




